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Online Farm Store

My children are probably tired of me telling them that they are living through a major historical event and they should write down the details to share with their children.  I’m tired of living through a major historical event.

When I wrote my last post, in early March, Coronavirus was still something that was happening somewhere else.  I did put out a bottle of hand sanitizer at a farmers market I attended, but I certainly didn’t imagine that five weeks later I would be forced to stay at home by law.

You know this, you are living it too.

I remind my children to be thankful for our blessings: we have a farm, which means we can go outside whenever we want and not risk encountering any people from whom we might need to distance ourselves.  We have animals and flowers and food.  We are okay, and I hope you are too.

In the reprieve from some of the busyness of daily life, although springtime is still busy on a farm, I have been able to set up a farm store.  At first, I intended to use it to make it easy for people to place deposits on the bulk purchase of pastured pork, but I decided to expand it to include cut flower bouquets and eggs.

On the website, which you can access from the Online Farm Store tab on the homepage of this website, or by clicking here, you may pay for items with a credit card and then make arrangements to pick up the items, no contact, from the farm.

For more information about buying a half or a whole hog, click here.  When all the hysteria began over buying food and supplies (I had plenty of toilet paper at home because we bought it in bulk before all of this), I was relieved to think of my freezer of meat at home from my pigs when I saw the empty meat cases.  Purchasing a half or a whole hog is a way to ensure you have a supply of meat, too.

I do plan to attend the Blythewood Farmers Market on April 22 with eggs and cut flowers, but I am sold out of meat until the next batch of pigs goes to market midsummer.

My farm is located on Muller Road, about half a mile from Muller Road Middle School, convenient to Blythewood and I-77.

Please visit my my farm store for more information.

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Our New Farm Name…

We purchased the land on which our farm sits in 2017 and moved into our new house nearly a year later in 2018. In the intervening year, I made plans for the farm. (I couldn’t do much gardening, and I needed something to do besides worry about the new house and homeschool the children).

We originally chose High Point Farm for the name because the land that we purchased is near the highest point of elevation in Richland County. If you are reading this from somewhere mountainous, don’t be deceived: the elevation of the Blythewood area is only about 500 feet above sea level. The highest point is 570’ and is near our property.

The South Carolina Secretary of State’s website said High Point Farm was available for use as a LLC, and so I established a website in that name. I had a blog since 2011 and I migrated all the content from that blog to the new website.

When I was finally able to establish the LLC, I discovered that the state decided that High Point Farm was too similar to another farm name already in existence, HighPoint Farms. We began the search for a new name.

Our property has been a farm for over 200 years, and farms accumulate piles of junk. Tire graveyards, piles of bottles, and random pieces of metal litter the woods. Most of the woods are too hilly for row crops, and judging from the diameter of the trees covering the slopes and ravines, the forested area has been covered with trees for a century or more.

To stop erosion, and to dispose of trash before there was a public landfill, previous farmers through their detritus into gullies and ravines. We discovered the inspiration for our new farm name in one of those piles of debris.

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This hubcap belongs to a 1937 Plymouth pickup truck, we believe, thanks to some Internet research. We found only the one hubcap in the woods, although I keep meaning to go back to the spot that we found it with a shovel to search for other parts of the truck. Perhaps the other three hubcaps are under the leaves and tree roots.

I would love to hear the story of how the hubcap arrived in the woods. Did it fall off one day, was the truck wrecked there, did the truck finally die of old age and was it pushed into a hole? Was the truck sold to someone in Blythewood who still has it, with one missing hubcap, in a garage?  Perhaps surviving members of the family know the story.

Whatever the tale of how the hubcap arrived in the woods, the hubcap is now our farm signature. We searched for fonts and clip art to try to incorporate a hubcap into the logo, but we were unsuccessful. The clipart folks prefer modern hubcaps and wheels.

My daughter suggested that we put the name of the farm across the diameter of the wheel in the same way the “Plymouth” logo is across the hubcap, but we could not figure out how to make this happen, either. (We are not graphic designers!) We did have a little help with polishing the farm logo, but we came up with the basic design ourselves, which is reminiscent of a fat tire with hubcap in the center. 

High Point Farm is no more, and One Hubcap Farm, LLC, is an official business, registered with the State of South Carolina.  

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